An egg box of celery
By VicentaLakin
Speak of berry, love death, hate death. It is also consistent with its aggressive spleen, which matches any dish or meat, and it must taste heavy. So the cuisine that makes the bellies, for those who love it, the scent always makes you want to stop. When I was a kid, my favorite mother's cuisine dumplings, which tasted good and smelled so good that they tasted better than the rest of them. Growing up out of school, school breakfasts, often with cuisine boxes, the aroma echoes the whole canteen, and can never handle its temptation. I made this cuisine box with eggs in it, which tasted even better。
Recipe Recommendations
- salty and fresh
- fried
- an hour
- ordinary
Steps for An egg box of celery
1
(b) Be ready with flour, with a tea spoon oil and a one-second tea spoon salt, and then with open water, mix it with a bump
2
(b) The face of the face is covered in noodles, smooth and awake for 20 minutes
3
(b) Cauliflowers are taken clean, washed, shredded, eggs boiled to the ground and cut to the ground to make a pie
4
(b) First, oil, evenly mixed, then pepper powder, ginger powder, pepper powder, salt, evenly mixed
5
When the noodles wake up, the strips are long, and they're even
6
The agent flattens, pelts, wraps in a mixed pie, tightens the edge of the skin
7
Pancakes are heating, oil is pouring into oil, and in a minute, packs of beryllium packs are distributed over the front
8
It'll be a minute and a half on both sides。