Tomato pasta
By VicentaLakin
It's a nice piece of sauce that can mix pasta, make pizza, and make Chinese noodles。
Recipe Recommendations
- sweet and sour
- cook
- half an hour
- simple
Steps for Tomato pasta

1
Select the highly mature tomatoes, remove the root and cut the cross knife on the tomatoes。
2
Burn a small pot of hot water, put tomatoes in 10 seconds and get them out。
3
Hot tomatoes are easy to skin off。
4
It's going to cut the tomatoes out of the skin。
5
The percentage of olive oil (or salad oil) and butter in the frying pan is 1:1 and the amount of caramel is added。
6
And then put onions in the crumbs, and also put black pepper powder in the spices。
7
Falling into tomatoes and the fire。
8
When the soup is a little thick, it turns into a little fire, and it's edible with sugar, salt, pizza, roller. I'm going to make it。