Wine apples
By VicentaLakin
The wine and the apple tastes good. It's French. This course is designed to ease the pain, and it is also a beauty-smuggling dish, which is uniquely suitable for girls。
- sweetening
- fried
- ten minutes
- simple
Steps for Wine apples
1
Apple slices, five minutes with sugar pickled. Make apples microwater。
2
Pans and wine to light the fire。
3
Put the apple slices on, it's burning to soft. Then turn the other side and add a little red wine。
4
Cover the pan, the little fire is free of soup。