Coconut mango pudding
By VicentaLakin
pudding, english translation. western food, made of flour, milk, eggs, fruit, etc. and pudding is a kind of jelly。
Recipe Recommendations
- sweetening
- cook
- several hours
- ordinary
Steps for Coconut mango pudding
1
Preparation material。
2
10 grams of gillidin with cool water。
3
Put 100 grams of milk, 150 grams of coconut milk and 8 grams of sugar in the boiler。
4
Heated to sugar melt and shut down the fire, and put in the bubbled Gildin。
5
It's all melted。
6
Clean up the pudding bottles, bowls, pour the coconut milk patch into the container, not fill it, save one third, and put it in the freezer for three hours。
7
5 grams of giltine in cold water。
8
100 grams of milk, 2 grams of sugar and 2 grams of sugar heat up to the point where the sugar melts, and puts the foamed glitting in to melt。
9
Two mangos for mango meat to be placed in the food machine。
10
Milk, gilitin blends are added to the cooker, and mangoes, milk and juices are used at low speed。
11
The three-hour coconut milk pudding was removed and the mango pudding was poured into the freezer for three hours. I'll put fresh mango cedars on it。