Flavor diced eggplant

Recipe Recommendations

• eggplant one
• tomatoes half a
• green and red pepper appropriate amount
• green onions appropriate amount
• salt appropriate amount
• white sugar appropriate amount
• soy sauce appropriate amount
• oyster sauce appropriate amount
• spicy sauce appropriate amount
• water starch appropriate amount

• salty and sweet
• fried
• ten minutes
• simple

Steps for Flavor diced eggplant

1

Prepared materials.

2

Cut the eggplant into small pieces, and cut the green onions, green peppers, and tomatoes into dices respectively.

3

Boil the water in the pot, add a little salt, and soak the eggplant in the water. Remove it for later use.

4

Stir fry the spicy sauce with a little oil in the pan and oyster sauce.

5

Add diced green onion and red pepper and stir fry.

6

Add the eggplant pieces, mix with a little water, and mix with salt and white sugar soy sauce to taste well.

7

Add the tomatoes, finally thicken with water starch and remove from the pan and plate.

Recipe Categories

• hot dishes
• home cooking
• Kid Friendly Recipes
• Elderly recipes
• Autumn recipes
• banquet dishes