Purple potato pattern milk yellow bun
I like beautiful pasta food. Let's call it purple potato pattern milk yellow buns to add a little romantic element. Isn't this life like this? Discover beauty from simplicity, right?
Recipe Recommendations
- Purple sweet potato paste appropriate amount
- flour appropriate amount
- yeast appropriate amount
- water appropriate amount
- white granulated sugar appropriate amount
- cream yellow stuffing appropriate amount
- milk fragrance
- steamed
- several hours
- ordinary
Steps for Purple potato pattern milk yellow bun
1
Steam the purple sweet potatoes, cut into slices and beat them into mud.
2
Dissolve the yeast with warm water.
3
Add purple potatoes with flour, white sugar, yeast water and make a three-light dough.
4
Mix the remaining flour and yeast sugar into a three-light white dough. Leave the two dough to ferment in a warm place.
5
Make the cream filling while fermenting the dough.
6
Take out the dough when you smell the aroma of wine.
7
Both portions of dough are kneaded and air is released.
8
Roll the two portions of dough into square slices and stack them up, roll them up at one end, and roll them into a cylinder.
9
Use a knife to cut the cylindrical surface into small doses. Roll each portion into thin slices.
10
Place the custard filling in the middle of the dough sheet and wrap it.
11
Close the mouth like a steamed bun and straighten it round. Place the dough in the steamer to wake for a second time for 30 minutes.
12
Steam in a steamer.