Shrimp tofu
By VicentaLakin
Recipe Recommendations
- fresh shrimp 200 grams
- Japanese tofu 250 grams
- green beans 1 handful
- carrot half a
- the soup appropriate amount
- starch appropriate amount
- pepper appropriate amount
- salt appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Shrimp tofu

1
Prepare raw materials2
When the shrimp goes to the shell, it picks out shrimp on the back of the shrimp at the second or third quarter
3
Shrimp is mixed with salt, starch and a ginger-swipe mix
4
(b) Cooking pots of water and boiling them with thick soup
5
When the water is boiled, it is boiled into tofu, green beans and carrots
6
(b) Boiling and then pouring shrimp
7
To add salt and pepper sauce
8
Finally, water starch is added and the soup is thick
9
Fill the bowl。