Orange chicken kebabs

By ErlingSwift

Orange chicken kebabs
AllabilderochreceptarfronNiklas

Recipe Recommendations

  • oranges of 2
  • teriyaki sauce 3 tablespoons
  • onion 2 pieces
  • Jiang appropriate amount

Steps for Orange chicken kebabs

  • 1
    Peel the fresh ginger, cut it into slices, and place it in the pan.
  • 2
    Squeeze the orange juice and bring to a boil with the ginger slices. Then add 3 tablespoons of barbecue sauce and cook lightly.
  • 3
    Pre-cooked fresh corn. Peel the skin and divide into approximately 3-4 cm pieces. Cut onions and chicken into similar-sized pieces and form cornskewers.
  • 4
    Dip corn, onion and chicken kebabs in sauce, add to a baking sheet, and pour remaining sauce on top. Leave for 1 hour. Then bake, roasting like golden on the outer edges, until the chicken is ripe. (200-degree oven for 25-35 minutes)

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