Baked sweet potatoes with milk flavor
Ingredients: butter,whole milk,sesame,sweet potato,egg liquid
Recipe Recommendations
- sweet potato of 2
- egg liquid appropriate amount
- whole milk appropriate amount
- butter appropriate amount
- sesame appropriate amount
Steps for Baked sweet potatoes with milk flavor
1
Wrap the sweet potatoes in tissue paper, and then microwave with plastic wrap for 5 minutes2
Turn over for another 3 minutes; let cool before using3
Cut the sweet potato in half, take out the sweet potato meat, and press it into mud4
Add CREAM, BUTTER, VANILLAEXTRA(2-3 drops), stir well, and fill back into the sweet potato skin5
Brush eggs; sprinkle with sesame seeds and put them into oven at 450F; bake for 15-20 minutes (until golden brown)6
When digging out sweet potatoes, use light to avoid damaging the sweet potato skinsBaked sweet potatoes with milk flavor Make Tips
Generally speaking, any sweet potato will do, but it is recommended to use red sweet potatoes because they are sweeter and have relatively more moisture!