caterpillar bread

By VicentaLakin

caterpillar bread
My daughter's favorite caterpillar bread... direct method, vegetable oil version

Recipe Recommendations

  • high powder 120g
  • low powder 30g
  • yeast 2g
  • sugar 25g
  • salt 2g
  • whole egg liquid 10g
  • qingshui 80g
  • salad oil 15g

Steps for caterpillar bread

  • Make caterpillar bread step 0
    1
    put all the materials in the bread cans until the extension phase (in the case of butter, 20 g, after oil) and leave 10 g for adjustment
  • Make caterpillar bread step 1
    2
    The fermented noodles are twice as big as the warmth
  • Make caterpillar bread step 2
    3
    Take out the air
  • Make caterpillar bread step 3
    4
    It's divided into four rolls with 15 minutes of membranes covered
  • Make caterpillar bread step 4
    5
    ♪ The squares grow, the soybeans are laid above ♪
  • Make caterpillar bread step 5
    6
    The bottom is cut in one piece, wrapped in a caterpillar
  • Make caterpillar bread step 6
    7
    When it's all in shape
  • Make caterpillar bread step 7
    8
    Two fermentations at room temperature
  • Make caterpillar bread step 8
    9
    I'll put some egg fluid on the bread
  • Make caterpillar bread step 9
    10
    20 minutes in the middle of a preheated oven with 180 degrees. Watch the middle

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