Baked cream crab with salty egg yolk

By PriscillaLemke

Baked cream crab with salty egg yolk
Ingredients: salted egg yolk,cooking wine,crab

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Steps for Baked cream crab with salty egg yolk

  • 1
    Fry the crab in oil until done and remove it. Leave a little oil in the pan, pour in the cooked salted egg yolk, crushed crab, pour in and mix well.
  • 2
    The crab changes color in the oil pan.
  • Baked cream crab with salty egg yolk Make Tips

    Fry the crab in oil until done and remove it. Leave a little oil in the pan, pour in the cooked salted egg yolk, crushed crab, pour in and mix well.

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