Carp

By VicentaLakin

Carp
The soup's fresh, the fish's delicious

Recipe Recommendations

  • carp
  • Yipin fresh soy sauce 200 grams
  • peanut oil 40 grams
  • salt 20 grams
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • aniseed appropriate amount
  • cooking wine appropriate amount

Steps for Carp

  • Make Carp step 0
    1
    Let's get the fish packed, put the oil in the pan, blow up both sides, get the spare
  • Make Carp step 1
    2
    There's another pot. Put some garlic in it
  • Make Carp step 2
    3
    And then you put it in a piece of fresh sauce
  • Make Carp step 3
    4
    Then you put it in the fish, and you flip it in the salt
  • Make Carp step 4
    5
    Then put it in the water, a proper amount of wine, a fire, a slow stew
  • Make Carp step 5
    6
    Then the plate is ready to go
  • Make Carp step 6
    7
    Fish soup is delicious, too. It's delicious
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