laba noodles
By HudsonFrami
What do you eat on Laba Festival? Haha ~ Of course I eat Laba noodles ~
Recipe Recommendations
- salty and fresh
- cook
- an hour
- ordinary
Steps for laba noodles

1
Carrots are shredded.
2
Cut the beans into small pieces.
3
Cut the onions and ginger into foam.
4
Soak soybeans in a bowl.
5
Big corn kernels are ready.
6
Prepare peanuts.
7
Mix dough and prepare to roll the noodles.
8
Cut it into noodles, a little wider.
9
Put the big corn, soybeans, and peanuts in the pan and cook it slowly for at least an hour.
10
Pour in the noodles almost all the beans in the pot. After boiling, pour in the stir-fried carrots and chives, continue to cook, add a little vinegar, salt, pepper powder, five-spice powder, chicken essence, and sesame oil to taste. OK.