Tremella pear soup

Recipe Recommendations

• Sydney one
• Tremella 5 pink
• rock sugar 10 capsules
• wolfberry 6 capsules

• original
• cook
• ten minutes
• simple

Steps for Tremella pear soup

1

Cut the pear into pieces and soak in the white fungus for later use.

2

Boil tremella over high heat for 15 minutes, add in pear and continue cooking.

3

Cook for another 10 minutes, add the wolfberry and continue cooking.

4

Cook for another 5 minutes, turn off the heat and put in the rock sugar.

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