Spicy peppermint
By VicentaLakin
Talked to a friend who ate food, talked to him, and he took out his phone and opened his folder, full of his dishes, wow! It's all fragrance. Especially the wreaths, which I want to learn. I've done it myself several times before, but not at home. After all he did, it really tasted so good。
Recipe Recommendations
- medium spice
- fried
- ten minutes
- ordinary
Steps for Spicy peppermint

1
Buyed valet with a spoon of salt and put it in water for a while。
2
The boiler boils water and pours the dry-water wrinkles in, and then the shell of the wrinkles explodes slowly, and when all of them explodes, they are picked up and washed with cold water, and the other side is ripped off and dumped。
3
Hot pots pour oil, with ginger, onions, garlic, peppers, accelerants, platinum, platinum oil, chicken powder, wine, soy sauce, sugar made sauce fall a few times, until the sauce is dried up。
4
Just drop the mint leaves and get even
5
It's time for the spicy and delicious wreaths. Let's go