Cray shrimp mustard salad juice
By VicentaLakin
Mustard is one of the sauces most of the people like, and mustard or mustard noodles are common in scavengers, especially if seafood is not less spicy, and mustard salad juice is used today with white shrimp, which is even more beautiful。
Recipe Recommendations
- shrimp 300 grams
- Kewpie salad sauce 250 grams
- big ginger several pieces
- garlic two cloves
- pepper capsule counting
- slightly spicy
- cook
- ten minutes
- simple
Steps for Cray shrimp mustard salad juice
1
Wash the shrimp, cut the shrimp shaving。
2
Slice the garlic, prepare the peppers。
3
Water in the pot to burn with pepper and garlic。
4
Put the shrimp in。
5
Put a little sip of wine on it。
6
It'll be cooked for five minutes, it'll be cooked, it'll get old, it won't kill the fungus。
7
I use mustard salad juice。
8
Just pour the salad juice into the plate and put it on the table。