Korean spicy fried rice cake

By MyriamConsidine

Korean spicy fried rice cake
This is a simple Korean dish, which is super delicious and very simple. It is very suitable for friends to come occasionally and show off your skills. Those who have no cooking experience can also cook it very authentic.

Recipe Recommendations

  • onion 50 grams
  • carrots You can put some in if you like
  • Korean hot sauce appropriate amount
  • chicken essence appropriate amount
  • monosodium glutamate appropriate amount
  • sesame oil appropriate amount

Steps for Korean spicy fried rice cake

  • Make  step 0
    1
    Heat the oil and add the onions.
  • Make  step 1
    2
    Stir-fry until fragrant, add the sliced rice cake strips.
  • Make  step 2
    3
    Add Korean spicy sauce (if you like sour food, you can also add ketchup), beef powder, add water and simmer for 1 minute.
  • Make  step 3
    4
    A shovel presses the rice cake strips, and the rice cake strips become soft, and the soup can be collected over high fire.
  • Make  step 4
    5
    Add sesame oil before taking out the pan. (Sesame oil is essential in Korean cuisine).
  • Korean spicy fried rice cake Make Tips

    Korean spicy sauce, beef powder, a must for friends who like Korean food. Add other flavors, the taste is much worse.

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