Fried egg cakes in small pan

By ShanelWelch

Fried egg cakes in small pan
I have been a gourmand for so long, and I am very happy to have my first small gift. I look forward to the gift every day. The recipes were changed as gifts. Due to express delivery, I received them almost before Christmas. I am so happy!
Before I saw the gift, I was thinking, how big was the small pot? I didn't expect it to be so cute. It was only the size of my palm, similar to a child's toy. My brother-in-law said it was Xiao Jiejie playing with it. Before, due to the computer failure, I never had the opportunity to publish my Xiaoguo works. Now everyone can enjoy it!

Recipe Recommendations

  • flour appropriate amount
  • eggs appropriate amount
  • onion appropriate amount
  • oil appropriate amount
  • salt appropriate amount

Steps for Fried egg cakes in small pan

  • Make step 0
    1
    Add the starch, spring onions, and eggs to the minced pork and stir well.
  • Make step 1
    2
    Add water and flour to stir the slurry.
  • Make step 2
    3
    Put some oil in a small pot, heat it, pour in the flour paste, and fry over low heat.
  • Make step 3
    4
    . Fry until dry. Turn over and fry.
  • Make step 4
    5
    Just fry it until golden color!
  • Make step 5
    6
    The delicious pancakes are finished.

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