Salt-water beans
By VicentaLakin
A simple step allows for the making of the summer-sented snacks。
Recipe Recommendations
- Fresh edamame 600 grams
- pepper appropriate amount
- octagonal two
- dried red pepper of 3
- ginger two pieces
- salt appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Salt-water beans
1
Fresh beans 600 grams, fresh water washes again and again。
2
Scissors minus two ends, easy to taste。
3
Prepare peppers, eight horns, dry chili, ginger。
4
The soybean season is put into the boiler, with proper water, and the sauce is put into the boiler. A proper amount of salt is added, and the fires turn into small fires that are fully prepared。
5
The finished chart。Salt-water beans Make Tips
Cut off two sections for better flavor absorption, or leave them as is.