Super creamy jams
By VicentaLakin
It's a much better jam and cookies, but today's recipe, with a simple adjustment of tomatoes, tastes quite different. Very fragrance, very cosy tastes, children's shoes that like the smell of milk must never be missed。
Recipe Recommendations
- sweetening
- baking
- several hours
- ordinary
Steps for Super creamy jams
1
Butter softened with fine sugar and salt, with an eggbeater to float
2
Add broken eggs and stir them up into a loose mix. Objects
3
Sifting low-banded flour with milk powder into butter blends, with razors
4
Make the mixture even and become wet paste
5
Scroll the face into small pieces with your hands
6
Press down from its center with your finger, flatten the ball and leave a small pit in the center of the ball
7
Put the jam in the pit with a small spoon, line it up in the oven, put it in the middle of a preheated oven 180 degrees, fire it up and down, roast it for about 15 minutes, and the pancakes are covered in gold