Little buns
By VicentaLakin
The memories of childhood
Recipe Recommendations
- eggs a
- potato starch 140 grams
- low powder 20 grams
- white granulated sugar 35 grams
- milk powder 25 grams
- baking powder 3 grams
- milk fragrance
- baking
- ten minutes
- simple
Steps for Little buns
1
Raw material: one egg (50 g), 35 g white sugar, 140 g potatoes, 25 g milk, 20 g low powder, 3 g powder
2
Add white sugar to the eggs。
3
Blew to sugar melt。
4
Flour is mixed with powdered powder, sifted with powder, evenly mixed with shovels, then made into a mass with a 10-minute awakening。
5
Take a noodle, rub it in a little strip into a little ding, then rub it in a little circle with your palm and put it on the grill
6
Put it in the oven, pick the lower tube, 150 degrees up and down, and bake it for 12 minutes. I'm a little confused. If passed, the temperature of the lower tube can be reduced appropriately。
7
Put it in the box。