Cinnamon
By VicentaLakin
In October, the fragrance of the city was so drunk that it was too easy to pick it up, so I found fresh cinnamon flowers and I couldn't wait to turn it into food..
- sweetening
- pickled
- several days
- simple
Steps for Cinnamon
1
Clean it with pure water and use kitchen paper to suck out the excess water. Pick out the branches and the impurities。
2
4 hours with salt。
3
Waterless and oilless bottles are fed with honey so that cinnamon flowers are fully immersed in honey。
4
It can be used in two or three days' time. Because the use of total honey impregnation does not change for a year。