Orange kale cake
By VicentaLakin
It's kind of a half-medium half-west snack, kind of like a faithful chicken cake, but it's a pretty dent, and I've got the rest of my bottle of orange jam on it. You must not miss breakfast
Recipe Recommendations
- eggs of 3
- low-gluten flour 50g
- sugar 60g
- Orange jam 60g
- cocoa powder appropriate amount
- salad oil appropriate amount
- sweetening
- baking
- an hour
- ordinary
Steps for Orange kale cake
1
The three eggs are in a water-free and oil-free basin
2
Sending to dry bubbles
3
Orange jam and three eggs yellow and salad oil
4
We're gonna mix it with a manual omelet
5
Sift it in low-band powder and mix it evenly
6
Take one third out and join the yolk paste
7
Go back to the protein
8
Up and down evenly
9
From high to high-quality eight-inch square mold
10
Scratch the surface
11
Coco powder mixed with a bit of low-strength powder to make it more dense
12
A thin line drawn on the face of the paste
13
Draw staggered trajectories in a straight line