Twin peppers
By VicentaLakin
When it comes to intestines, I think most people must be far away, including me. Of course, we do not always cook for ourselves alone, and we do more for our families. I'm sure it's my brother's taste, a pot of fresh pasta, and it's all over. A: Yeah, it's delicious. After all, I can't eat it. If you see it, don't miss the urge to eat it
Recipe Recommendations
- Cooked pork intestines 150g
- small rapeseed a
- millet pepper appropriate amount
- soy sauce 1/2 tablespoon
- salt appropriate amount
- fine flour 100g
- chaotianjiao appropriate amount
- high-alcohol liquor appropriate amount
- braised pork spices appropriate amount
- shallots 3 pieces
- Jiang 3 tablets
- soy sauce 3 tablespoons
- soy sauce 2 tablespoons
- pork intestines 250g
- salty and fresh
- halogen
- an hour
- simple
Steps for Twin peppers

1
(Step 1-6 halogenated intestine process) Prepare the intestines, clean them carefully, especially when they are rolled inside the intestines (tornable oil)
2
Cleaning of intestines in containers Medium
3
Inflow of appropriate amounts of high-level white wine, 10 minutes of salting (presterilization) and drying of alcohol
4
Prepare meat and onions and ginger
5
Put intestines, halogens, onions, ginger, raw smokes, old-time pump in the pot and inject appropriate amounts of clean water (fellow intestines, just flat)
6
It's a fire. It's 60 minutes slow
7
(Step 7-14) Preparation of intestinal material
8
2 drops of oil in boiling water, 20 seconds of cuisine cuisine cooked, and dry water provided9
Paprika, fatty slash
10
There's a little greasy in the pot
11
Cream peppers, salted and fried
12
Boiled water (high soup better) noodles (time to cook with an overpack hint)
13
Spaghetti and soup in the bowl
14
I'll just have the greens and the pretzels