Fish and cheese

Recipe Recommendations

• eggplant two
• eggs two
• pickled pepper of 6
• laojiang a
• white sugar a spoonful
• soy sauce half a spoonful
• sesame oil appropriate amount
• flour appropriate amount
• vegetable oil 300g
• garlic of 3
• bean paste appropriate amount
• balsamic vinegar a spoonful
• salt appropriate amount

• fish-flavored
• fried
• half an hour
• ordinary

Steps for Fish and cheese

1

The eggplant is washed clean and sliced to spare

2

Flour with proper water mix, two eggs, and a nice, cut eggplant

3

The hot pot comes in oil, and when it's put in a little eggplant fire, it blows up to two sides, and the eggplant is soft. Blowed eggplant

4

Ginger garlic, pepper cut into small particles

5

A spoonful of sugar, a spoonful of vinegar, half a spoon of soy sauce, a proper amount of salt to taste

6

I'll leave the oiled peppers in the pot

7

Put it in the soy sauce

8

Put it in the sauce and burn it with proper water

9

The fried eggplant is even

10

Put on the perfume and make a pan

Recipe Categories

• hot dishes
• home cooking