Soy sauce
By VicentaLakin
Autumn food, potatoes and carrots. The red potatoes are roasted in the best taste, and they are steamed in the best color. Carrots, more meat is accepted, but stew is still the favorite. Very rarely, actually, I've never seen them together. There's almost no intersection between them. And when they meet in the soybean, not only there is an intersection, but there is a convergence between them, and there is Me in you, and there is You in me, and never will they be separated。
Recipe Recommendations
- sweet potato half a
- carrots 1 piece
- soybean 35 grams
- black beans 30 grams
- water 1200 ml
Steps for Soy sauce

1
Use the material
2
Two beans wash the asphalt
3
Put it in the bowl, water it all night
4
Red potatoes wash off the skin
5
Cut Ting
6
Carrot's clean, Chetin
7
Pour the soybeans in the soy mill
8
Join the carrots and the red potatoes
9
Into the water
10
The water is not above the waterline
11
Load the head
12
Start full nutrition
13
It's over
14
Drink up