Black pheasant
By VicentaLakin
Take the time to make the peaches, they taste good。
Recipe Recommendations
- sweetening
- roast
- half an hour
- ordinary
Steps for Black pheasant
1
Sugar in eggs, salt, evenly mixed
2
Add corn oil, and evenly mix
3
Brushing a mixture of various powders。
4
Add black sesame
5
Flatten, grilled paper, 20 grams of oil, first round, then flatten, then brush the egg fluid, 180°, 15 minutes. I forgot to take the picture. Sorry
6
The finished chart。