Fried Swordfish

By VicentaLakin

Fried Swordfish

Recipe Recommendations

  • Knife bill fish 500 grams
  • peanut oil 5 spoons
  • Haitian soy sauce 1 spoon

Steps for Fried Swordfish

  • 1
    Wash the swordfish, cut it in two. Dry water, spare
  • 2
    Hot oil pan. Put the dry-water squirt fish in the untaught pot
  • 3
    We'll turn the squirtfish over and fry the other way! Finish the other side and turn off the fire and smoke
  • 4
    I'll put the sauce on

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