Fish dumplings
By VicentaLakin
It tastes really good
Recipe Recommendations
- silver carp art. 2
- eggs of 2
- spiced powder appropriate amount
- carrots appropriate amount
- MSG appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- onion ginger appropriate amount
- black fungus appropriate amount
- flour 500G
- fish-flavored
- cook
- several hours
- ordinary
Steps for Fish dumplings
1
Two of them
2
Squirt cleans, removes fish scales and entrails
3
Get rid of the stings, the bones and the heads
4
Cut the fish to the ground
5
The fish is cut to the ground with a proper amount of peanut oil, with two eggs, with soy sauce, pepper powder, salt, ginger onions, with a condensed taste, and finally with cut carrots and woodenly made。
6
And the pasta
7
Packing dumplings。
8
Cooking dumplings
9
Cook a plate
10
It's delicious