pie making
By LucasHarris
Pie is a staple food that our family often makes. It is mainly delicious and can be taken to work. We have all the vegetables and rice. Heat it up slightly in the oven at noon and serve as lunch.
Recipe Recommendations
Steps for pie making
1
Filling and seasoning.
2
Mixing filling is a key step. Dilute the meat filling with two cups of water, and draw water for the beef filling. Then add 1 teaspoon of salt, 2 teaspoons of vegetable oil, 1 teaspoons of seafood soy sauce, and a little of thirteen spices. Sprinkle with chopped green onions and stir clockwise. Finally add the fennel.
3
This step is rolling the skin. Knead the dough into long strips, pull a larger dose, and roll it into pancakes. Spread the meat filling on half of the cake and spread the meat filling with your hands.
4
Stuffing. Fold the cake in half, close the edges tightly, and press the edges tightly with your fingers. Make sure that the soup cannot leak out when making pancakes.
5
branding. Heat the pan and add some oil, or brush it with a brush. Slow fire pancakes. Turn frequently and brown on both sides until golden yellow. You can eat.pie making Make Tips
Put less oil in pancakes. Those who don't like oil can cook it slowly without oil.