A duck egg with red oil
By VicentaLakin
It's the best egg in the morning. It's the best egg in the world
Recipe Recommendations
- salty and fresh
- pickled
- several days
- simple
Steps for A duck egg with red oil

1
Pick a big duck egg and wash it clean
2
After the ducks are dry, we'll dip in white wine for a while
3
Then you find a plate, a thick layer of salt when the surface is not dry
4
Cover it with a thick shampoo
5
Put it all in the bag, put it in the cold for more than a month. Remember to cook one at a time, if you don't have the oilA duck egg with red oil Make Tips
About why to use Baijiu — Baijiu can sterilize the duck eggs, so the pickling is faster and the oil comes out faster and looks better, also shortening the pickling time!