Appetitive sour and spicy potato vermicelli

By BlaiseDicki

Appetitive sour and spicy potato vermicelli
I have a cold and a fever, and my mouth is tasteless. I still want to eat something with flavor. The sour and spicy taste suits the appetite. Potato vermicelli is very good for cooking.

Recipe Recommendations

  • sweet potato vermicelli 1 handful
  • tomatoes one
  • eggs one
  • ham sausage 1 piece
  • parsley 2 trees
  • ginger a
  • oil appropriate amount
  • black pepper 2 teaspoons
  • salt appropriate amount
  • balsamic vinegar 3 teaspoons

Steps for Appetitive sour and spicy potato vermicelli

  • Make step 0
    1
    Prepare the ingredients.
  • Make step 1
    2
    Wash the tomatoes and cut into slices; cut the ham into slices; knock the eggs in a bowl for later use.
  • Make step 2
    3
    Wash ginger and shred; wash parsley and cut into sections.
  • Make step 3
    4
    Pour sweet potato vermicelli into boiling water and boil.
  • Make step 4
    5
    Heat the oil in the pan and saute the shredded ginger.
  • Make step 5
    6
    Add in tomatoes and stir-fry until sauce.
  • Make step 6
    7
    Add the ham and stir-fry well.
  • Make step 7
    8
    Pour in the parsley, add salt and stir well.
  • Make step 8
    9
    Add appropriate amount of cold water and bring to a boil.
  • Make step 9
    10
    Add in potato flour and bring to a boil.
  • Make step 10
    11
    Add black pepper powder to taste well.
  • Make step 11
    12
    Add balsamic vinegar, bring to a boil, and leave the heat.

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