Halogenated tofu

By VicentaLakin

Halogenated tofu
One day, I saw food on the Internet, homemade tofu, and I got interested, and I bought the mold materials. Now I, I want to do everything by myself, addicted, huh。

Recipe Recommendations

  • soybean 500 grams
  • Bittern 5 grams
  • water 3500 grams

Steps for Halogenated tofu

  • 1
    The soybeans used the water bubble one night earlier。
  • 2
    It is then used to slurry, filtrate, burn in a pot, cool the fire for 7 or 8 minutes, and cool it up to about 80 degrees。
  • 3
    The salt halogen is hydrated with 100 grams, slowly pouring into the soybean soybean soybean, and a minute or two later, the soybeans appear, and the water becomes clearer。
  • 4
    The mould is covered。
  • 5
    Put tofu flowers in the mold。
  • 6
    Will filter four breads well。
  • 7
    Put the plate in。
  • 8
    Put a weight on it for about 15 minutes。
  • 9
    Done, finished, solid, flexible by pressure。
  • 10
    Nice。
  • 11
    She's got tofu at noon. She's smelly。