Frozen egg rolls
By VicentaLakin
This is a simple, beautiful and nutritious breakfast made of shrimp, egg skin and carrots。
Recipe Recommendations
Steps for Frozen egg rolls
1
Shrimp washes, goes to the intestines, puts a mixer into a fine shrimp mud, a little salt and white pepper powder, wine, and mix。
2
Carrots are cut into little pieces, mixed in shrimp。
3
Eggs spread out, add a little salt, mix。
4
Put it in the filter and filter it out。
5
The filtered egg fluid is very delicate。
6
The flat pan brushes a thin layer of oil, heats it and pours it into the egg fluid, and is distributed into round omelet。
7
Paired on the board, slightly cooled。
8
Shrimp mud and carrots mixed with spoons, evenly laid on omelet。
9
Start at the end of the line and roll up the omelet with some wet starch seals。
10
It'll be 10 minutes。
11
Cut, load。
12
IT'S A GOOD NUTRITION BREAKFAST