Coconut pyramid

By VicentaLakin

Coconut pyramid
Coconuts are a mixture of coconuts and coconut powder used to make pastries, moon cakes, bread, etc., to increase taste and decorative surfaces. Coconuts are higher, although they have a better taste, a better taste and a better nutrition. Look at the glamorous, glamorous gold in the pyramid

Recipe Recommendations

  • coconut 200g
  • fine sugar 150g
  • low powder 25g
  • eggs one
  • milk 1/4 teaspoon
  • vanilla extract 1/4 teaspoon

Steps for Coconut pyramid

  • Make Coconut pyramid step 0
    1
    Combining coconuts, fine sugar and low-banded flour
  • Make Coconut pyramid step 1
    2
    Eggs are scattered into egg fluids, added to low-banded flour, evenly mixed
  • Make Coconut pyramid step 2
    3
    We'll add vanilla and we'll mix it into a swarm
  • Make Coconut pyramid step 3
    4
    Shave the noodle into a pyramid
  • Make Coconut pyramid step 4
    5
    You've got a nice pyramid in the oven, you've got a 180-degree preheated oven, mid-level, 20-25 minutes up and down

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