Tofus
By VicentaLakin
Recipe Recommendations
- tofu 200g
- Chinese cabbage core 200g
- white vinegar 2 tablespoons
- sesame oil 1 teaspoon
- green onion appropriate amount
- salt 1 teaspoon
Steps for Tofus
1
Tofu is cut in half。
2
The cabbage core is laced and laced with tofu。
3
Put onions into the onion, into salt, white vinegar and perfume, so that they can be blended and eaten。
4
Friends who like cuisine and spicy foods can put in slices of spicy cuisine, with pepper oil or with old mom's sauce. I ate light, just mixed。