Potato crotch
By VicentaLakin
THE PREVIOUS TIME, HE HAD LOST A LOT OF COARSE FOOD TO LOSE WEIGHT, BUT HE HAD NOT MOVED MUCH... ... THIS TIME THE STEAM, WITH THE SWEET POTATOES AND OATS IN IT, COMFORTED HIMSELF, AND MORE COARSE FOOD HELPED TO ENRICH THE DIET WITH SPECIAL HEALTH CARE, OF WHICH PROTEIN AMINO ACIDS WERE HIGHLY DIGESTIVE AND ABSORBED. VITAMIN A, WHICH IS RICH IN VITAMIN A, IMPROVES SIGHT AND SKIN MUCUS CELLS, VITAMIN C ALLOWS THE NORMAL SYNTHESIS OF GLUE PROTEINS AND PREVENTS THE OCCURRENCE OF SEPSIS
Recipe Recommendations
- flour 1000g
- purple potato of 2
- oat 50g
- yeast appropriate amount
- water appropriate amount
- sweetening
- steamed
- an hour
- simple
Steps for Potato crotch
1
The oatmeal's going to have to bubble it up early
2
Potato two steamed into mud
3
Add flour, yeast and appropriate water to yeast
4
Add an appropriate amount of yeast water to the form, and then a dried oatmeal
5
Scratch it in a smooth face, cover it up and wake up in the warm
6
It's twice as big as it gets. Okay
7
Take out the noodle air, rub the growth strip, cut the knife to the right size, and wake up for 20 minutes
8
Add a proper amount of water into the pot, put it in a bun, steam it for 20 minutes after the fire starts, and wait for the temperature to come down