Homemade Ogurt
By VicentaLakin
It's getting cold in the middle of the autumn, and I've bought some gels to make a solid ointment
Recipe Recommendations
- ejiao 250 grams
- walnut kernel 200 grams
- black sesame 200 grams
- wolfberry 100 grams
- longan meat 100 grams
- rock sugar appropriate amount
- yellow wine a bottle
Steps for Homemade Ogurt

1
I bought some glue
2
Infiltration with yellow wine until closure (time of closure varies by temperature)
3
Prepare the red dates for the kernel, the black sesame, and then the walnuts, the cucumbers, the cinnamon
4
Put the closed glue in the pot, put it in the ice cream, slow fire
5
When you're almost there, pour the cinnamon in the pot and mix it evenly
6
Then he fell into black sesame powder, and he kept mixing
7
And then they pour into the walnuts and mix them evenly
8
Finally, when the adhesive adhesive adhesive, it shuts down
9
Put it in a pre-prepared container and put it in the fridge. Refrigeration
10
Just take the slices out when you eat