Sausage fried rice
Today, I was alone at home. I didn't want to cook, but I couldn't help but feel hungry. I happened to see some sausages and leftover rice, and I thought of this fried rice. This fried rice is really a real simple rice! It's delicious and easy to make!
Recipe Recommendations
- sausage appropriate amount
- green pepper half a
- leftover rice appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- onion appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Sausage fried rice
1
Cut the sausage into slices, place it on a plate, place it in the pan and steam it.
2
Remove the green peppers, cut them, take the stalks, and cut them into small pieces.
3
Chop the shallots into the ground, remove from the pan and add the shallots and green peppers in hot oil
4
Pour in soy sauce, add a small amount of salt, stir for 2 minutes.
5
Pour in rice and sausage and stir fry.
6
Finally, add the chicken essence, stir fry a few times, remove from the pot and serve on a plate.Sausage fried rice Make Tips
Here, I suggest you not add too much soy sauce, as the fried rice will be dark and not good for your health.