Lao Mian mantou
Ingredients: flour,Lao Mian,alkali noodles
Recipe Recommendations
- Lao Mian 100 grams
- flour 700 grams
- alkali noodles 3 grams
Steps for Lao Mian mantou

1
Dilute the old noodles with water, add flour and make dough. Incubate for 4 hours.
2
Place the face on the panel.
3
Add basic flour and thin flour and knead well.
4
Pull into evenly sized doses.
5
Knead into steamed buns.
6
Stir for 20 minutes.
7
Put it in the steamer.
8
Pour cold water into the pan, bring to a boil over medium heat and turn to high heat for 25 minutes. Simmer for 3 minutes.
9
Place it on a plate.