Black pepper beef pizza

By VicentaLakin

Black pepper beef pizza
Friends love my pizza, they say it's better than at the hotel, huh

Recipe Recommendations

  • qingshui 80g
  • high-gluten flour 150g
  • salt 1/4 teaspoon
  • fine sugar 2 tsp
  • butter 15g
  • yeast 1/2 tsp of
  • soy sauce appropriate amount
  • red wine a little
  • ketchup appropriate amount
  • Green bean grains appropriate amount
  • carrot granule appropriate amount
  • corn kernels appropriate amount
  • green and red pepper appropriate amount
  • onion appropriate amount
  • basil leaves appropriate amount
  • sugar appropriate amount
  • Pizza grass appropriate amount
  • black pepper appropriate amount

Steps for Black pepper beef pizza

  • Make Black pepper beef pizza step 0
    1
    Eggs in the bread drums, water, high-pane flour, water cover, dig a pit on one corner of flour, yeast, dig a pit on the corner opposite the yeast and salt it with sugar and milk powder
  • Make Black pepper beef pizza step 1
    2
    The baker chooses the fermentation chamber and starts rubbing the noodles
  • Make Black pepper beef pizza step 2
    3
    When the breadmaker comes up with the oil, it's better to cut it in small pieces
  • Make Black pepper beef pizza step 3
    4
    Beef slices, salt in beef, sugar in a little bit, black pepper shredding, soy sauce in a proper amount, wine in a smooth, salty taste
  • Make Black pepper beef pizza step 4
    5
    The fermented noodles
  • Make Black pepper beef pizza step 5
    6
    Green bean, corn, carrot, boiled in the pot
  • Make Black pepper beef pizza step 6
    7
    Cream pepper cut in the pot and dry water
  • Make Black pepper beef pizza step 7
    8
    Cream pepper cut in the pot and dry water
  • Make Black pepper beef pizza step 8
    9
    Spray it on the panel and turn it into something bigger than a mold
  • Make Black pepper beef pizza step 9
    10
    Put the good skin in the plate, press it with your hands, push it up to the size of the plate and squeeze out a circle
  • Make Black pepper beef pizza step 10
    11
    Pumping out vents on the skin with a fork, fermenting again for about 20 minutes, brushing all the egg fluid on the edge of the pie
  • Make Black pepper beef pizza step 11
    12
    Put ketchup on the cake skin
  • Make Black pepper beef pizza step 12
    13
    And two-thirds of Masurira cheese, put onions, and salted black pepper beef
  • Make Black pepper beef pizza step 13
    14
    Put it on the red peppers, soybeans, corn, carrots
  • Make Black pepper beef pizza step 14
    15
    Put on the rest of the cheese
  • Make Black pepper beef pizza step 15
    16
    It's 200 degrees preheat, 20 minutes in the middle
  • Make Black pepper beef pizza step 16
    17
    It's a baked pizza

    • Black pepper beef pizza Make Tips

    When adding toppings to the dough, do not use too much moist filling, as the moisture will leak out and soak the crust.

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