Crispy potatoes and peanuts
By ZaneLebsack
Ingredients: salt,peanut,white sesame,sweet potato,eggs,starch,oil
Recipe Recommendations
- sweet potato one
- peanut 150 grams
- eggs one
- white sesame 20 grams
- oil 2 teaspoons
- salt appropriate amount
- starch 20 grams
- salty and sweet
- fried
- half an hour
- ordinary
Steps for Crispy potatoes and peanuts
1
Prepare the ingredients.
2
Peel the sweet potatoes, wash them, and cut them into small grains.
3
Put peanuts in the microwave for 3 minutes.
4
Remove the red dress for use.
5
Put sweet potatoes in a bowl; add eggs, starch, and salt.
6
Mix well; wrap sweet potatoes with egg liquid.
7
Heat the oil in the pan and pour in the sweet potato kernels.
8
Slowly fry the potatoes on low heat; solidify the egg liquid.
9
Add cooked peanuts and stir well.
10
Pour in white sesame seeds and stir-fry well.
11
The fried potatoes are crispy and peanuts, the sweet potatoes are sweet, the peanuts are crispy and fragrant with sesame seeds.