It's homemade
By VicentaLakin
The halogen is a dish that is boiled with raw materials from initial processing and water treatment in well-equipped halogen juice. The halogenated food tastes well, tastes good, smells good and doesn't get tired。
Recipe Recommendations
- chicken feet 250g
- quail eggs 500G
- marinade 200g
Steps for It's homemade
1
Cook the quail eggs with boiling water. Then go to the shell。
2
Turn the electromagnetic pot on fire, burn the water
3
200 grams a pack of halogen
4
It's halogenated。
5
The packs in the halogen juice will also pour into the pot。
6
Wash the food and pour it straight into the pot and slow down。
7
After being prepared, the fire is out and immersed for 20 minutes。
8
And then you can make a pot. Tasty halogen is easy to run。