Shrimp
By VicentaLakin
SHRIMP-DRYING, REGULAR NIE'S, A SIMPLE DISH MADE OUT OF SHRIMP-DRY. SHRIMP IS VERY NUTRITIONALLY VALUABLE, RICH IN MINERALS AND VITAMINS, AND IT'S VERY HELPFUL FOR HUMAN HEALTH, AND IT'S A TASTE THAT MANY PEOPLE LOVE, EVEN THOUGH IT BELONGS TO SUSU FOOD, BUT IT'S ALREADY WELCOMED BY ADULTS AND CHILDREN EVERYWHERE. JIN CHOSE FRESH SHRIMP TO SKIN HIS OWN FLESH AND FLESH, AND Q PLAYED Q'S FOR A MEAL
Recipe Recommendations
Steps for Shrimp

1
Shrimp is clean. Pick out the line
2
Add a proper amount of wine and mix it evenly
3
Add a clean mix of eggs
4
Put mixed shrimp in the fridge for about two hours
5
Wash the sweet green beans and remove the frozen shrimp. Jin
6
Pick up the boiler. When the boiler gets to 70, it'll be fried with shrimp
7
Join the salt and fire quickly
8
Shrimp can fall into sweet green beans when they start bending
9
You can turn the shrimp and sweet green beans off in about a minute. DiskShrimp Make Tips
1. For the shrimp, try to choose fresh shrimp that you have peeled yourself; they taste better than frozen shrimp.
2. Choose sweet green peas with a hint of sweetness; the sweetness better brings out the freshness of the shrimp.
3. The shrimp are naturally savory, so there is no need to add MSG; this preserves the authentic taste.
4. Add egg whites to the shrimp and stir until foamy.