There's little oil on the ground
By VicentaLakin
Recipe Recommendations
- eggplant 1 piece
- potatoes one
- green pepper one
- shallots appropriate amount
- oil and salt appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for There's little oil on the ground
1
Preparation of raw materials: eggplant cut into rollers; potato cut into pieces; pepper cut into pieces
2
Put a proper amount of oil in the pot and fry it with potatoes
3
Turn it over and fry the potato chips on both sides and make them available
4
(a) Scratch the eggplant blocks with salt and then coated with proper biomass on the surface of the eggplant
5
(b) Put appropriate quantities of oil in the pot and drop the eggplant to fry
6
(a) Potato chips that are made out when the eggplant is made softly and the surface is yellow
7
And pour in the proper amount of soy sauce and boil it
8
When you're eight years old, you're going to go down with pepper
9
(b) Add a proper amount of salt and water starch, flat-fried and thin juice
10
Into the plate, onions on the surface。