Carrot bread

The idea of making carrots to a little fellow who doesn't love carrots is always pushed aside by ideas. Two carrots are juiced and the noodles dyed to orange. The appointment function allows bread to start when it is about to wake up and is monitored at the end of the fermentation. In fact, perhaps it would be better to allow the process to be done autonomously at twenty-one and twenty-two degrees, but it is still necessary to give the noodles a little more time and a little more adequate and full. Maybe let it go into the baking before it leaves in the 10 minutes. Ten minutes, but the situation is reversed. The face of the face is ablaze and, while the time is right, the time is right to bake it, it is not possible to reverse the already apparent decline. A little collapsed, looks. It's not too bad, is it