Jingdong meatloaf
By VicentaLakin
Recipe Recommendations
- flour 500 grams
- pork 500 grams
- onion 1 tree
- Jiang 1 block
- oyster sauce 1 scoop
- shisanxiang 1 scoop
- chicken essence 1 scoop
- spicy fresh 1 scoop
- soy sauce 1 scoop
- sesame oil 1 scoop
- salty and fresh
- fried
- an hour
- simple
Steps for Jingdong meatloaf
1
Flour in the pot2
Scrambled with chopsticks3
Scratch them up4
Let's cover it up5
Pork, onions, ginger chops, all kinds of spices6
The clockwise stirs up7
Noodles8
Long strip9
Cut10
Squash11
It's a big piece12
Cut it out13
We'll spread it evenly14
Turn it around15
再Turn it around16
最后Turn it around捏紧边缘17
Pancake preheat, oil, cake18
It's pouring into the water. It's drying up19
We'll just pour it down there and dry it up20
Cut21
Zenium