Farmer's fried chicken

By VicentaLakin

Farmer's fried chicken

Recipe Recommendations

  • chicken pipa leg of 5
  • green pepper of 5
  • dried red pepper of 6
  • garlic of 6
  • the pepper 2 teaspoons
  • Jiang 1 block
  • soy sauce 2 tablespoons
  • chicken essence 1 scoop
  • soy sauce 1 scoop
  • cooking wine 1 scoop
  • octagonal of 2
  • pepper 1 teaspoon
  • garlic 1 head
  • salt 1 scoop

Steps for Farmer's fried chicken

  • 1
    Clean your legs
  • 2
    Cut the pieces
  • 3
    Wine, raw, pepper, ginger, eight
  • 4
    One hour to mix
  • 5
    Pepper slices, garlic seeds, ginger chips, dry chili spares
  • 6
    Pepper reserve 1
  • 7
    The frying pan is hot and hot, the garlic seeds, the ginger chips, the smell of dry chili
  • 8
    ♪ Falling into chicken pieces ♪
  • 9
    I'm going to put a pepper in the sauce
  • 10
    A little old-fashioned
  • 11
    Into the water
  • 12
    ♪ Little flames and soup ♪
  • 13
    Add salt, pour pepper
  • 14
    Spread it. Roll it in the chicken and flip it out
  • 15
    Load
  • 16
    Zenium

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