Spicy spicy crabs
By VicentaLakin
Autumn is a good time to eat crabs, of which I like hot crabs the most, smelly ash, spicy with fresh scents, spicy in the sacks, delicious smell。
Steps for Spicy spicy crabs
1
The crabs will be bought and immersed in salt water for 20 minutes。
2
Crabs are placed in a separate salted container, with a small brush, and washed。
3
Keep an eye on the back of this place
4
When the pot is boiled with water, clean crabs are put in and boiled out for about five minutes。
5
Gas in the pot, dry chili and ginger with hot oil。
6
Put the pre-cooked crabs in there and make them fried。
7
Salt, soy sauce, peppers, garlic, peppers on a population level, fried。
8
Or powdered peppers。
9
Then add water, the amount of water to be filled with crabs。
10
When you're done with the water, the boiler。
11
It's only a little soup left in the bottom of the pot。
12
So the delicious spicy, spicy crabs can come out。