♪ Little hedgehog bean bun ♪
By VicentaLakin
Fat buns of noodles, buns of buns. It's always a change of flowers to do the same. It's fresh and fresh. It feels like a lot of shapes haven't been tried yet, piglets, rabbits, all kinds of flowers, all right, a little bit, a long cycle! The beans are made on their own, and they're boiled to soft tea, and sugar is adjusted to the sweetness that you like。
Recipe Recommendations
- flour 300 grams
- water 160 grams
- yeast 5 grams
- honey beans appropriate amount
- sweetening
- steamed
- several hours
- ordinary
Steps for ♪ Little hedgehog bean bun ♪
1
1. yeastation in hot water, with flour and conglomerates, smoothing。
2
2. Put it in the oven for fermentation and put a bowl of hot water in the oven to keep the oven warm. There's other food in the middle, and if it's steamed in the morning, of course it's breakfast。
3
3 or 25 minutes or so, the noodles are ready。
4
Splits the noodle exhaust into small pieces, rolling round by round。
5
Get the bean ready. In the case of frozen honey beans, early reheating is required, preferably by evaporation on the steam cage, which will help the bun to wake up。
6
6. Squeeze the small noodles out of the nest。
7
7. Put the bean in, shut it down, wrap it like a monthly cake。
8
8. Following the closing, the water drops were formed。
9
9. Cut the hedgehog with scissors。
10
Take two whole beans as eyes。
11
11, when the water boils and then enters the cage, the fire evaporates for 20 minutes。
12
12, it's breakfast one day。